secondary Foody Park Products

At SRS school we encourage and provide to the children nutritious and healthy food.

breakfast menu

Order PLAN

BOILED EGG SANDWICH

Boiled egg with cheese tomato and lettuce in brown toast bread

HALLOUMI CHEESE WRAP

Halloumi cheese with tomato rocca leaves and olives wrapped in Arabic bread

STUFFED VEGGIE CROISSANT

Tomato cucumber olive stuffed in brown croissant bread.

SCRAMBLED EGG SANDWICH

Soft egg and milk mixture cooked over medium heat and stuffed inside toast bread with tomato

egg muffin sandwich

Yellow Cheese with tomato topped with sunny side up egg in English muffin bread

cheese Manaqeesh

Arabic open pie stuffed with selected gritted cheese.

assorted breakfast

Akkawi Cheese, feta cheese, tomato, mint, carrot,cucumber spring onion.

FRENCH TOAST

Pan fried Toast bread with egg , cinnamon and maple syrup

CHEESE CROISSANT SANDWICH

Cheddar cheese with tomato in croissant bread served with fruit salad

BOILED EGG WRAP

Boiled egg with cheese tomato and lettuce wrapped in brown tortilla bread

MIXED MANAQEESH

Assorted Arabic open pies stuffed with cheese zaatar and spinach

mozzarella cheese sandwich

Fresh Mozzarella cheese slices with tomato cucumber stuffed in Focaccia bread

CHEESE OMELLETE

Egg mixture with gritted Emmental cheese cooked over medium heat Freshly in half moon shape.

Spinach manaqeesh

Arabic pie stuffed with mixture of onion, spinach and Pomegranate.

Assorted breakfast

Potato hash brown, scrambled egg, tomato, Rocket leaves.

assorted breakfast

Classic egg omelette , creamy spinach casserole , cherry tomato

EGG BAGEL SANDWICH

White Cheese with tomato topped with sunny side up egg in bagel bread

CAPRICE SANDWICH

Fresh Mozzarella cheese with tomato olive and rocket leaves in Ciabatta bread

Zaatar MANAQEESH

Arabic open pie stuffed with zaatar powder and olive oil

scrambled egg

Soft egg and milk mixture cooked over medium heat.

ASSORTED BREAKFAST

Assorted Manaqueesh , Assorted Croissant , Assorted Muffin

ASSORTED BREAKFAST

ASSORTED BREAKFAST

Potato Hash browns, Cherry tomato , Roasted Breakfast , boiled Eggs

Assorted Cup Cake

Vanilla Cup cake , Mix fruit cup cake

LUNCH MENU

VIEW PLANS

Beef Steak with Mushroom sauce

Tender beef steak with creamy wild mushroom sauce and sauteed vegetables

Meat balls and Pasta

Meat ball in tomato sauce served with Farfalle pasta

CARB LESS BEEF BURGER

Beef burger patty wrapped with ice burg lettuce, tomato and cheese

BEEF LASAGNA

Minced beef with tomato sauce and bechamel sauce in cooked lasagna sheets baked in oven with cheese

CHICKEN SHISH TAOUK

Grilled chicken breast skewers marinated in Turkish style with roasted vegetables

Tabbouleh

Freshly chopped onion, tomato, parsley marinated together and served on the bed of lettuce.

lUNCH BUFFET

Beef Steak with Creamy Mushroom sauce

Chicken Biryani

Fragrant basmati rice cooked in chicken jus and topped with Marinated roasted chicken and onion

LUNCH BUFFET

Manchurian chicken with vegetables fried rice

MIXED VEGETABLE CAPONATA

Assorted fresh vegetables cooked in tomato sauce over low heat and seasoned with herbs

grilled CHICKEN breast

Healthy marinated chicken breast grilled then served with mash potato.

Chicken Mashbouse

Fragrant rice with onion tomato and saffron topped with roasted chicken , Emirati style

ASIAN CHICKEN

Stir Fried Asian chicken cubes with broccoli carrot and squash

Meatballs

Meat balls with tomato sauce

Potato salad

Cooked and marinated potato cubes with colored capsicum and fresh coriander

Baked Vegetables

Freshly Made Baked Vegetables

Lunch Buffet

Roasted Potato with Chicken kebab and sauteed onion

Lunch buffet

Baked beef Lasagna with grilled assorted vegetables

ROASTED PUMPKIN

Marinated pumpkin roasted in oven till brown golden color

Potato Gratin

Potato slices with bechamel sauce and mozzarella cheese

Caesar salad

Fresh Roman lettuce marinated with Caesar dressing topped with grilled chicken strips and shaved parmesan cheese.

Rocket salad

Fresh Rocket leaves with tomato balsamic vinegar and olive oil.

Chicken Quesadillas

Mexican chicken strips with peppers and cheese , stuffed in brown tortilla bread

EGGPLANT MOUSAKAA

Sliced roasted egg plant with tomato sauce , baked in oven with mozzarella cheese

CHICKEN FRIED RICE

Asian style stir fried chicken rice with carrot , zucchini , spring onion and soy sauce

ROASTED CHICKEN

Roasted chicken breast with sliced baked potato and middle eastern sauce

ROASTED Vegetables

Tomato , green pepper , yellow pepper , eggplant

Cauliflower

Greek salad

Assorted vegetables marinated with olive oil and herbs and topped with Greek feta cheese and black olives.

CHICKEN FAJITTAS

Mexican sliced chicken breast with sauteed onion and peppers

Mutabbal

Chargrill eggplant , mashed with Tahina sauce , lemon juice and olive oil

LUNCH BUFFET

Fried rice with chicken mushroom stew and grilled vegetables

Sauteed Vegetables

Freshly Made Sauteed Vegetables carrot, zucchini, cauliflower

desserts and drinks

VIEW PLANS

Apple porridge

Oat and milk cooked over low heat with apple and cinnamon , served with orange segments

Apple Muesli

Oat with honey , Apple cubes and dry fruits in orange and apple juice

BANANA WAFFLES

Crunchy and soft vanilla waffles topped with banana slices and Honey

STRAWBERRY CREPE

Thin Lye of cooked crepe dough with strawberry , strawberry jam and honey

Raspberry and cheese rolls

Puff Pastry stuffed with feta and Mozzarella cheese

Strawberry panacota

Strawberry and milk cold pudding shaped in Lyres

Rice Pudding

Freshly Cooked rice with milk , rose water , topped with Pistachio powder

ORANGE JUICE

Freshly Squeezed Orange juice

FRUIT SALAD

cut Strawberry , apple , melons , orange and pineapple dipped in fresh orange juice

Assorted Pies

American style Blue berry , Apple , Raspberry pies

Banana Porridges

Oat and milk cooked over low heat with Banana and cinnamon , served with banana Slices

BERRIES CORNFLAKE

Mix berries with milk and cornflakes , served with honey or maple syrup

MANGO CHEESE CAKE

Mango flavored cheese cake with Mango sauce on top and crunchy base

Apple JUICES

Freshly squeezes Gala Apple juice

Water Melon Juice

Freshly Squeezed Water Melon juice

Pommegranate JUICES

Freshly Squeezed Pomegranate juice

BLUE BERY CORNFLAKS

Blueberry with milk and cornflakes , served with honey or maple syrup

Strawberry Pancake

Fluffy pancake discs , topped with berries and maple syrup

Cheese Croissant

Fluffy light Croissant stuffed with Melty cheese and topped with sesame seeds

Mango Smoothies

Freshly made Mango smoothie with Milk and honey

Avocado Smoothies

Freshly made Avocado smoothie with Milk and honey

Pineapple Juices

Freshly Squeezed Pine apple juice

Acai Smoothies

Freshly made Acai smoothie with Milk and honey topped with crunchy oats flaks

are you ready to view our food plan?

LET'S GET STARTED

Ahmed El Katerji

Business Development Manager

Chef Amro

Culinary Consultant

Chef Firas

Executive Chef

Chef Youssef

Pastry Chef

Parents Reviews

All reviews have been collected regularly from, Google and Facebook.

ABOUT US

Ahmed Raed

Google Review

I have been in the School of Research science for 12 years, and I can say with confidence that those were the best 12 years of my life (2016 graduate).

Ismail Alfuhaily

Google Review

I gave SRS five stars and I am the most appreciative to my parents that they enrolled me into this school. This school is phenomenal, I have so many friends and..

Sufian AlHattab

Google Review

I found throughout the years I’ve been in srs, that it is one of the most evolving schools I’ve heard of and I have witnessed it myself. Being in srs means that of being in a family.

Remas Mohannad

Google Review

On the slopes of the fourth war, a great building is so tall that it almost captures the hearts of the viewers with its beauty and splendor, so if you look carefully..